Johor's western fusion & steak map — Tomahawk, truffle pasta & wagyu at The Arch (Sutera & Batu Pahat). Pork-free, wine-paired, mahogany & cellar vibes.
Johor's pork-free western fusion benchmark — The Arch Tomahawk 1.1kg RM268 (Malbec), truffle pasta RM48 (Chardonnay), wagyu burger RM52, cellar 200 labels, both outlets.
Both outlets closed Wed · 5PM–12AM · Sutera +60 19-828 9595 · Batu Pahat +60 11-1088 8955 · Book via WhatsApp
Johor's western fusion & steak map — Tomahawk, truffle pasta & wagyu at The Arch (Sutera & Batu Pahat). Pork-free, wine-paired, mahogany & cellar vibes.
Both outlets closed Wed · 5PM–12AM · Sutera +60 19-828 9595 · Batu Pahat +60 11-1088 8955 · Book via WhatsApp
Why Western Fusion & Steak House Guide — At a Glance
Johor's western scene splits: hotel steakhouse (RM400+ dry-aged) or casual grill with 10 wines. The Arch sits in middle — fusion that respects western base: French mash under Tomahawk, Japanese yuzu in whisky sour, but steak still seared hard and rested.
It's fully pork-free — beef/chicken only, same grill.